Tuesday, October 28, 2008

Chili

I found this recipe at a fall fair which called for chicken instead of beef. I didn't have chicken at the time so in the beef went instead. I have yet to try the chicken version of this.

Ingredients

2 lbs (900g) ground beef or chicken
1 large cooking onion, chopped
1 large red pepper, chopped
1 stalk celery, chopped
3 cloves garlic, minced
2 cans (5 ½ oz) tomato paste
¼ cup non-fat beef or chicken broth
1 can (28oz) diced tomatoes with juice
1 can (19oz) red kidney beans
Frozen or can corn
Chili powder (to taste)
Fresh ground pepper (to taste)
Crushed Chilis (to taste)

Brown beef or chicken and drain. Mix all ingredients into crockpot and simmer for 3 hours minimum. (overnight leads to the best tasting chili ever).

2 comments:

  1. Eating is really one of my hobby i mean part of my life and cooking is my passion. I also love going to a place and at the same time taste their delicious and most wanted food.I want to taste something that is new to my palate. Thanks for sharing your article with us.

    n8fan.net

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  2. Life is a battle, if you don't know how to defend yourself then you'll end up being a loser. So, better take any challenges as your stepping stone to become a better person. Have fun, explore and make a lot of memories.

    n8fan.net

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